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What's in the box?
Choose from:
- Vanilla
- Salted Caramel
- Clotted Cream
- Dark Chocolate & Sea Salt
- White Chocolate
- Raspberries & Cream
- Strawberries & Clotted Cream
- Lemon Drizzle (Vegan)
- Toffee (Vegan)
- Icy Vanilla Coconut (Vegan)
- Dark Chocolate & Sea Salt (Vegan)
- Chocolate & Orange (Vegan)
- Hazelnut Heaven (Vegan)
Please allow two weeks notice of your order. This product is available for UK delivery only. If you require a fudge flavour not displayed, please contact our wedding team at weddings@fudgekitchen.co.uk or call 01303 864400.
Weight: Small Wedding Cake (Slab Fudge Slice 75-80g x64)
Large Wedding Cake (Slab Fudge Slice 75-80g x130)
Dimensions: H50 x W70 x D20 mm (average size per slice)
Ingredients
All of our products are vegetarian friendly and made with no gluten-containing ingredients. Ingredients listed below are for all possible flavours which we produce, this may include ingredients that are not relevant to your specific flavour selection.
VANILLA - Sugar, Cream (MILK), Water, Glucose Syrup, Inverted Sugar, Dextrose, Madagascan Vanilla Bean Paste (1.3%), Sea Salt.
SALTED CARAMEL - Sugar, Water, Cream (MILK), Glucose Syrup, Dark Brown Soft Sugar, Invert Sugar, Dextrose, Handmade Caramel (1.77%), Sea Salt (0.71%).
CLOTTED CREAM - Sugar, Water, Clotted Cream (MILK) (8.61%), Glucose Syrup, Invert Sugar, Dark Brown Soft Sugar, Butter, Dextrose, Madagascan Vanilla Bean Paste, Sea Salt.
DARK CHOCOLATE & SEA SALT - Sugar, Cream (MILK), Water, Glucose Syrup, Invert Sugar, Dark Chocolate 55% (5.55%) (SOYA), Cocoa Powder (4.75%), Dextrose, Sea Salt (0.63%).
WHITE CHOCOLATE - Sugar, Cream (MILK), Water, White Chocolate (8.09%) (SOYA), Glucose Syrup, Invert Sugar, Dextrose, Madagascan Vanilla Bean Paste, Sea Salt.
RASPBERRIES & CREAM - Sugar, Cream (MILK), Water, Glucose Syrup, Invert Sugar, Raspberries (3.28%), Dextrose, Sea Salt.
STRAWBERRIES & CLOTTED CREAM - Sugar, Clotted Cream (8.90%) (MILK), Water, Glucose Syrup, Invert Sugar, Strawberries (3.39%), Dextrose, Sea Salt, Madagascan Vanilla Bean Paste.
LEMON DRIZZLE (VEGAN) - Sugar, ALMOND Drink, Water, Glucose Syrup, Inverted Sugar, Fresh Lemons (5%), Dextrose, Poppy Seeds, ALMOND Flavouring, Salt, Colouring: Turmeric.
TOFFEE (VEGAN) - Sugar, Dark Brown Soft Sugar, Glucose Syrup, Gluten Free OAT Drink (Water, OATS 11%, Sea Salt), Water, Vegan Spread (Coconut Oil, Gluten Free OAT Drink, Olive Oil, Sea Salt; Emulsifier: Sunflower Lecithin), Dextrose, Cocoa Butter, Sea Salt, Dark Butter Toffee Flavouring (0.13%).
ICY VANILLA COCONUT (VEGAN) - Sugar, Water, Coconut Milk (10%), Creamed Coconut (5%), Dextrose, Vanilla Bean Paste (1%), Salt. Decorated with Desiccated Coconut.
DARK CHOCOLATE & SEA SALT (VEGAN) - Sugar, Gluten Free OAT Drink, Water, Glucose Syrup, Invert Sugar, Dark Chocolate 55% (5.55%) (SOYA), Cocoa Powder (4.75%), Dextrose, Sea Salt (0.63%).
CHOCOLATE & ORANGE (VEGAN) - Sugar, Gluten Free OAT Drink, Water, Glucose Syrup, Invert Sugar, Cocoa Powder (4.0%), Dark Chocolate 55% (4.0%) (SOYA), Dextrose, Orange Zest (1.76%), Sea Salt.
HAZELNUT HEAVEN (VEGAN) - Sugar, HAZELNUT Milk, Water, Glucose Syrup, Inverted Sugar, Crushed HAZELNUTS (4%), Cocoa Powder (2%), Dextrose, Sea Salt.
Allergens
Storage
Keep in a dry, cool place away from direct sunlight. Made in the UK.
Sustainability
We are committed to making our packaging impact as minimal as possible. To find out more about how we protect our fudge whilst protecting the environment, visit www.fudgekitchen.co.uk/passionandprinciples
BOX - Paper Recycle |
Delivery
Terms & Conditions
Please be aware that for our bespoke wedding products, the deposit becomes non-refundable once production has commenced. Cancellations are accepted up to 3 working days before dispatch, and a refund, minus the deposit, will be processed. After this period, full payment is required; however, delivery charges may be refunded for orders not yet in transit during cancellation.
For full wedding & bespoke product terms and conditions, please view our terms of service policy here.