Will make you happier than Larry (whoever he is?) Smooth and creamy traditional fudge with real ginger and speculoos spices boiled through it. This conteinental gingerbread tastes just like Christmas!
Handmade using soya milk and natural ginger spices. All natural ingredients and no preservatives.
Approx H65 x W115 x D20 mm | 175g
Sugar, SOYA Milk, Water, Glucose Syrup, Inverted Sugar, Diced Ginger (4%), Dextrose, Ginger Powder (0.4%), Salt. Decorated with Ginger Powder.
Weight: Approx 175g e
Dimensions: Approx H65 x W115 x D20 mm
For Allergens, see in BOLD. Not suitable for Nut and Peanut allergy sufferers due to manufacturing methods. Free From artificial flavouring and colouring. Gluten free. Vegetarian friendly.
Keep in a dry, cool place away from direct sunlight. Our whipping cream fudge is freshly made and should keep for up to 10 days, but whether you can wait that long is another matter. Store your fudge at room temperature, as the sugar in the fudge acts as a natural preservative. DO NOT REFRIGERATE it, as this can affect the colour and texture of the fudge. Humidity and sudden changes in temperature may affect the firmness of your fudge.
|Average only||Per 100g|
|of which saturates (g)||2.9|
|of which Sugar (g)||76.9|
an lovely twist for this time of year
We both loved this one
Wasn't sure what this would be like but it exceeded my expectations. Very nice.
Bought as a gift and sent direct. Recipient was very happy!
Proper ginger kick! Would have given this 6 stars if I could.