Sea Salted Caramel Drinking Fudge Sachet x2
There is a reason why we are all Sea Salted Caramel crazy these days: that silky sweetness classily countered by a crisp, salty bite simply works. Transfer to an indulgent fudge drink, refine the balance to perfection and it's no surprise that this is a best seller. Enjoy blended with milk or a dairy-free alternative of your choice.
Approx. H80 x W80 x D10 mm x 2 | 35g x 2
HAVE IT HOT: Fill the mug with cold milk or non-dairy equivalent and microwave it for approx. 1 minute (hot, not boiling). Add your sachet of Drinking Fudge and stir or whisk thoroughly until the fudge sauce and the milk have blended together. Return your mug to the microwave for about another 30-45 seconds, make sure it’s not too hot to drink, then simply sit back and enjoy your devilishly different Drinking Fudge.
HAVE IT COLD: Fill the mug with ice, milk or non-dairy equivalent and a splash of cream (optional), add to blender with a sachet of Drinking Fudge and blend to create a delicious frappé. (To create a milkshake, omit the ice and just add milk. For a creamier taste, add ice cream or frozen yoghurt instead of ice).
Glucose Syrup, Invert Sugar, Handmade Caramel (25%), Vanilla Bean Paste, Water, Sea Salt (0.8%).
Nutrition: Average Only Per Serving (one sachet in 200ml soya milk) Energy 191 kcal, Energy 807kJ, Fat 4.2g, of which Saturates 0.8g, Carbohydrate 29.9g, of which Sugar 22.6g, Protein 7.4g, Salt 0.36g.
Per Serving (one sachet in 200ml cows milk) Energy 219 kcal, Energy 921kJ, Fat 3.4g, of which Saturates 2.0g, Carbohydrate 39.7g, of which Sugar 32.4g, Protein 6.8g, Salt 0.48g
For Allergens, see in BOLD. Not suitable for Nut and Peanut allergy sufferers due to manufacturing methods. Free From artificial flavouring and colouring. Gluten free. Vegetarian friendly. Vegan friendly.
Keep in a dry, cool place away from direct sunlight.
|Average only||Per 100g|
|of which saturates (g)||0|
|of which Sugar (g)||63.9|