Rum & Raisin (Vegan)
Never try licking your own ear. Rich traditional fudge with a little rum flavour, a healthy splash of real rum and raisins.
Handmade using soya milk, raisins and natural rum flavouring. All natural ingredients and no preservatives. Vegan fudge flavours do not contain cream or butter, but get their creamy texture from finely honed, sugar crafting techniques. All our handmade fudges are also gluten free.
Approx H65 x W115 x D20 mm | 175g
Sugar, Water, SOYA Milk, Raisins (6%), Glucose Syrup, Inverted Sugar, Dextrose, Rum (ABV 35%) (0.5%), Handmade Caramel, Salt, Natural Rum Flavouring (0.1%).
Weight: Approx 175g e
Dimensions: Approx H65 x W115 x D20 mm
For Allergens, see in BOLD. Not suitable for Nut and Peanut allergy sufferers due to manufacturing methods. Free From artificial flavouring and colouring. Gluten free. Vegetarian friendly. Vegan friendly.
Keep in a dry, cool place away from direct sunlight. Our whipping cream fudge is freshly made and should keep for up to 10 days, but whether you can wait that long is another matter. Store your fudge at room temperature, as the sugar in the fudge acts as a natural preservative. DO NOT REFRIGERATE it, as this can affect the colour and texture of the fudge. Humidity and sudden changes in temperature may affect the firmness of your fudge.
|Average only||Per 100g|
|of which saturates (g)||2.9|
|of which Sugar (g)||76.9|
Husband said it was really nice.
My husband says this is his favourite fudge ever!